This book is also full of quirky observations, practical information (hundreds of recipes are embedded in the narrative) and more than a few good jokes.īeautifully packaged, The Flavor Thesaurus is not only a highly useful, and covetable, reference book that will immeasurably improve your cooking-it's the sort of book that might keep you up at night reading. Boost your vocabulary, indulge in a love of language, and improve the way. in the form of a book: She put together a compendium of early American furniture. ElderSpeak: A Thesaurus or Compendium of Words Related to Old Age. The result is a reminder that there are almost infinite possibilities in an everyday kitchen, whether it means spinning celery and dill into a savory broth, orange and carrots into a crisp salad, or cabbage and sage into an elegant cream sauce. compendium noun C us / kmpendim / plural compendiums or compendia us / kmpendi / a short but complete account of a particular subject, esp. Segnit has scoured thousands of recipes in countless recipe books, talked to dozens of food technologists and chefs, and visited hundreds of restaurants-all in her quest to uncover the planet's essential flavor pairings. Niki Segnit s essential culinary reference book is now available with an award-winning, internationally acclaimed design. And then she considers every conceivable combination of these ingredients. In this concise way, she articulates every flavor imaginable, whether it's a "grassy" food like dill, cucumber, or peas, or a "floral fruity" one like figs, roses, or blueberries. In this lively and exceptionally enjoyable book, career flavor scientist Niki Segnit uncovers the essential flavors of food, and organizes them into 160 basic ingredients. We offer a Price Match Guarantee, and QuickQuote form, to make purchasing quick and easy.A complete guide to the 160 most essential flavors, and their numerous combinations, offering new inspiration for the cook who has everything. Unlike Amazon and other retailers who may also offer The Flavor Thesaurus (A Compendium of Pairings, Recipes and Ideas for the Creative Cook) books on their website, we specialize in large quantities and provide personal service, from trusted, experienced, friendly people in Portland, Oregon. All standard bulk book orders ship FREE in the continental USA and delivered in 4-10 business days. Whats the definition of Compendium in thesaurus Most related words/phrases with sentence examples define Compendium meaning and usage. More than just a reference book containing Ten Dictionaries in One, this compendium tells the story of American English in an enlightening and entertaining way. It provides a quick reference to the most amazing language in the world - the AMERICAN LANGUAGE. This book title, The Flavor Thesaurus (A Compendium of Pairings, Recipes and Ideas for the Creative Cook), ISBN: 9781608198740, by Niki Segnit, published by Bloomsbury USA (May 1, 2012) is available in hardcover. This compendium picks up where the common dictionaries leave off. This book is also full of quirky observations, practical information (hundreds of recipes are embedded in the narrative) and more than a few good jokes.īeautifully packaged, The Flavor Thesaurus is not only a highly useful, and covetable, reference book that will immeasurably improve your cooking-it's the sort of book that might keep you up at night reading. Try to use them to diversify your vocabulary. Here you can see a list of the most exact synonyms for Compendium. The result is a reminder that there are almost infinite possibilities in an everyday kitchen, whether it means spinning celery and dill into a savory broth, orange and carrots into a crisp salad, or cabbage and sage into an elegant cream sauce. Use words which are exactly interchangeable. Segnit has scoured thousands of recipes in countless recipe books, talked to dozens of food technologists and chefs, and visited hundreds of restaurants-all in her quest to uncover the planet's essential flavor pairings. In this concise way, she articulates every flavor imaginable, whether it's a "grassy" food like dill, cucumber, or peas, or a "floral fruity" one like figs, roses, or blueberries. compendious (adj.) 'concise, abridged but comprehensive,' late 14c., from Latin compendiosus 'advantageous abridged, brief,' from compendium 'a shortening' (see compendium ). Synonyms: collecting, assemblage, ingathering, assembling, collection, appeal. In this lively and exceptionally enjoyable book, career flavor scientist Niki Segnit uncovers the essential flavors of food, and organizes them into 160 basic ingredients. a publication containing a variety of works. A complete guide to the 160 most essential flavors, and their numerous combinations, offering new inspiration for the cook who has everything.
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